Full-Time Cook II (Lynchburg)
Company: Westminster-Canterbury of Lynchburg
Location: Lynchburg
Posted on: March 14, 2026
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Job Description:
Description: Westminster Canterbury of Lynchburg, a 5-Star rated
Continuing Care Retirement Community in Central VA is seeking a
Cook II to join our team! Full-time position available with
complete benefits package including Medical, Dental, Vision, Paid
Time Off, 403B with match, and more. Responsible to prepare and
cook food requiring short and broader preparation time, complete
food preparation duties, receive inventory, move and lift
foodstuffs and supplies, and ensure high customer/resident
satisfaction. Ensure compliance with all state and federal
requirements for the department. - Prepares and cooks to order
foods requiring short and broader preparation time. - May produce
food and serve customers at an a la carte station and may operate a
grill station. - Prepares food in accordance with current
applicable federal, state and corporate standards, guidelines and
regulations to ensure high-quality food service is provided. -
Reads food order or received verbal instructions on food required
by customers, and prepares and cooks food according to
instructions. - Provides the highest quality of service to
customers at all times. - Follows basic recipes and/or product
directions for preparing, seasoning, cooking, tasting, carving, and
serving soups, meats, vegetables, desserts, and other foodstuffs
for consumption in eating establishments. - Prepares foods by
operating a variety of kitchen equipment to measure and mix
ingredients, washing, peeling, cutting and shredding fruits and
vegetables, and trimming and cutting meat, poultry or fish for
culinary use. - Tastes products, reads menus, estimates food
requirements, check production, and keep records in order to
accurately plan production requirements and requisition supplies
and equipment. - May clean and sanitize work stations and equipment
and must follow all Westminster Canterbury, client and regulatory
rules and procedures. Requirements: - Must be a high school
graduate or GED. - Minimum of two years (3 to 4 years preferred)
restaurant cooking experience. - Cross-trained in various jobs
within department or ability to do so. - Serve Safe certificate
required or must be willing to obtain within 6 months. - Knowledge
of food handling and safety procedures. Knowledge of HACCP
preferred. - Supervisory experience preferred. - Ability to work
well with all types of individuals. Westminster Canterbury of
Lynchburg is committed to best practices for infection control;
therefore, we will require all team members to receive the
influenza vaccine and recommend the COVID-19 vaccine.
PIe51e1e332adc-38003-39662072
Keywords: Westminster-Canterbury of Lynchburg, Richmond , Full-Time Cook II (Lynchburg), Hospitality & Tourism , Lynchburg, Virginia